Cameroon vs Saint Lucia: Citrus Fruit, Total — Area harvested
Citrus Fruit, Total — Area harvested over time
- Cameroon
- Saint Lucia
How they compare
Saint Lucia currently reports 47 ha against 20 ha in Cameroon, a difference of 27 ha.
That makes Saint Lucia's figure about 2.4 times Cameroon's.
Across all 34 years both countries report, Saint Lucia has been ahead every year.
Cameroon ranks 129th and Saint Lucia ranks 126th of 156 countries.
Saint Lucia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cameroon | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7.44 ha | 245.56 ha | 238.11 ha | Saint Lucia |
| 2000s | 11 ha | 339.2 ha | 328.2 ha | Saint Lucia |
| 2010s | 16.9 ha | 129.4 ha | 112.5 ha | Saint Lucia |
| 2020s | 19.4 ha | 45.2 ha | 25.8 ha | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — area harvested, Cameroon or Saint Lucia?
- Saint Lucia, at 47 ha against 20 ha in Cameroon as of 2024.
- What is the difference in citrus fruit, total — area harvested between Cameroon and Saint Lucia?
- 27 ha, with Saint Lucia ahead.
- How many years of comparable data are there for Cameroon and Saint Lucia?
- 34 years are reported by both, from 1991 to 2024.
- How do Cameroon and Saint Lucia rank globally for citrus fruit, total — area harvested?
- Cameroon ranks 129th and Saint Lucia ranks 126th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.