Benin vs Mozambique: Citrus Fruit, Total — Area harvested
Citrus Fruit, Total — Area harvested over time
- Benin
- Mozambique
How they compare
Benin currently reports 6,473 ha against 6,271 ha in Mozambique, a difference of 202 ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Mozambique ahead.
Benin ranks 71st and Mozambique ranks 72nd of 156 countries.
Mozambique has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Benin | Mozambique | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,812 ha | 5,956 ha | 4,143 ha | Mozambique |
| 1970s | 2,360 ha | 8,390 ha | 6,030 ha | Mozambique |
| 1980s | 2,500 ha | 9,270 ha | 6,770 ha | Mozambique |
| 1990s | 1,750 ha | 7,422 ha | 5,671 ha | Mozambique |
| 2000s | 2,527 ha | 6,695 ha | 4,168 ha | Mozambique |
| 2010s | 5,820 ha | 9,088 ha | 3,268 ha | Mozambique |
| 2020s | 6,482 ha | 6,595 ha | 113 ha | Mozambique |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — area harvested, Benin or Mozambique?
- Benin, at 6,473 ha against 6,271 ha in Mozambique as of 2024.
- What is the difference in citrus fruit, total — area harvested between Benin and Mozambique?
- 202 ha, with Benin ahead.
- How many years of comparable data are there for Benin and Mozambique?
- 64 years are reported by both, from 1961 to 2024.
- How do Benin and Mozambique rank globally for citrus fruit, total — area harvested?
- Benin ranks 71st and Mozambique ranks 72nd of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.