Benin vs Jordan: Citrus Fruit, Total — Area harvested
Citrus Fruit, Total — Area harvested over time
- Benin
- Jordan
How they compare
Jordan currently reports 7,054 ha against 6,473 ha in Benin, a difference of 581 ha.
That makes Jordan's figure about 1.1 times Benin's.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Jordan ahead.
Benin ranks 71st and Jordan ranks 69th of 156 countries.
Jordan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Benin | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,812 ha | 2,277 ha | 464.56 ha | Jordan |
| 1970s | 2,360 ha | 2,361 ha | 0.7 ha | Jordan |
| 1980s | 2,500 ha | 4,652 ha | 2,152 ha | Jordan |
| 1990s | 1,750 ha | 6,245 ha | 4,495 ha | Jordan |
| 2000s | 2,527 ha | 7,054 ha | 4,527 ha | Jordan |
| 2010s | 5,820 ha | 6,566 ha | 745.8 ha | Jordan |
| 2020s | 6,482 ha | 7,003 ha | 521.8 ha | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher citrus fruit, total — area harvested, Benin or Jordan?
- Jordan, at 7,054 ha against 6,473 ha in Benin as of 2024.
- What is the difference in citrus fruit, total — area harvested between Benin and Jordan?
- 581 ha, with Jordan ahead.
- How many years of comparable data are there for Benin and Jordan?
- 64 years are reported by both, from 1961 to 2024.
- How do Benin and Jordan rank globally for citrus fruit, total — area harvested?
- Benin ranks 71st and Jordan ranks 69th of 156 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.