Angola vs Philippines: Citrus Fruit, Total — Area harvested

Angola
40,399 ha
in 2024
Philippines
35,707 ha
in 2024
Angola rank
32nd
Philippines rank
34th

Citrus Fruit, Total — Area harvested over time

  • Angola
  • Philippines
10.0k20.0k30.0k40.0k196119922024

How they compare

Angola currently reports 40,399 ha against 35,707 ha in Philippines, a difference of 4,692 ha.

That makes Angola's figure about 1.1 times Philippines's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Philippines ahead.

Angola ranks 32nd and Philippines ranks 34th of 156 countries.

Across the 7 decades both report, Angola averaged higher in 1 and Philippines in 6.

Head to head by decade

Decade Angola Philippines Difference Ahead
1960s 14,000 ha 22,230 ha 8,230 ha Philippines
1970s 14,150 ha 14,583 ha 432.6 ha Philippines
1980s 13,910 ha 16,581 ha 2,671 ha Philippines
1990s 13,364 ha 32,154 ha 18,790 ha Philippines
2000s 13,943 ha 37,212 ha 23,269 ha Philippines
2010s 33,553 ha 36,238 ha 2,685 ha Philippines
2020s 39,814 ha 35,261 ha 4,553 ha Angola

Averages of every year both report within each decade.

Frequently asked questions

Which has higher citrus fruit, total — area harvested, Angola or Philippines?
Angola, at 40,399 ha against 35,707 ha in Philippines as of 2024.
What is the difference in citrus fruit, total — area harvested between Angola and Philippines?
4,692 ha, with Angola ahead.
How many years of comparable data are there for Angola and Philippines?
64 years are reported by both, from 1961 to 2024.
How do Angola and Philippines rank globally for citrus fruit, total — area harvested?
Angola ranks 32nd and Philippines ranks 34th of 156 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Citrus Fruit, Total — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Philippines: Citrus Fruit, Total — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/compare/citrus-fruit-total-area-harvested/angola/philippines/

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About this data

Indicator
Citrus Fruit, Total — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 9,943 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.