Dominica vs Grenada: Cinnamon and cinnamon-tree flowers, raw — Gross Production Index
Dominica
95.69
in 2024
Grenada
46.74
in 2024
Dominica rank
6th
Grenada rank
8th
Cinnamon and cinnamon-tree flowers, raw — Gross Production Index over time
- Dominica
- Grenada
How they compare
Dominica currently reports 95.69 against 46.74 in Grenada, a difference of 48.95.
That makes Dominica's figure about 2.0 times Grenada's.
The two have swapped places 9 times across 38 shared years of data; in 1987 it was Grenada ahead.
Dominica ranks 6th and Grenada ranks 8th of 9 countries.
Across the 5 decades both report, Dominica averaged higher in 3 and Grenada in 2.
Head to head by decade
| Decade | Dominica | Grenada | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 38.7 | 53.33 | 14.63 | Grenada |
| 1990s | 107.67 | 78.1 | 29.57 | Dominica |
| 2000s | 110.54 | 84.6 | 25.94 | Dominica |
| 2010s | 97.58 | 100.17 | 2.6 | Grenada |
| 2020s | 95.82 | 89.9 | 5.92 | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cinnamon and cinnamon-tree flowers, raw — gross production index, Dominica or Grenada?
- Dominica, at 95.69 against 46.74 in Grenada as of 2024.
- What is the difference in cinnamon and cinnamon-tree flowers, raw — gross production index between Dominica and Grenada?
- 48.95, with Dominica ahead.
- How many years of comparable data are there for Dominica and Grenada?
- 38 years are reported by both, from 1987 to 2024.
- How do Dominica and Grenada rank globally for cinnamon and cinnamon-tree flowers, raw — gross production index?
- Dominica ranks 6th and Grenada ranks 8th of 9 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cinnamon and cinnamon-tree flowers, raw — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.