Kenya vs Myanmar: Cigars and cheroots — Residuals

Kenya
-131 t
in 2023
Myanmar
-543 t
in 2023
Kenya rank
152nd
Myanmar rank
155th

Cigars and cheroots — Residuals over time

  • Kenya
  • Myanmar
-6.0k-4.0k-2.0k0201020162023

How they compare

Kenya currently reports -131 t against -543 t in Myanmar, a difference of 412 t.

The two have swapped places 1 time across 14 shared years of data; in 2010 it was Myanmar ahead.

Kenya ranks 152nd and Myanmar ranks 155th of 163 countries.

Kenya has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Kenya Myanmar Difference Ahead
2010s 0 t -839.9 t 839.9 t Kenya
2020s -33 t -678.25 t 645.25 t Kenya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cigars and cheroots — residuals, Kenya or Myanmar?
Kenya, at -131 t against -543 t in Myanmar as of 2023.
What is the difference in cigars and cheroots — residuals between Kenya and Myanmar?
412 t, with Kenya ahead.
How many years of comparable data are there for Kenya and Myanmar?
14 years are reported by both, from 2010 to 2023.
How do Kenya and Myanmar rank globally for cigars and cheroots — residuals?
Kenya ranks 152nd and Myanmar ranks 155th of 163 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cigars and cheroots — Residuals. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Kenya vs Myanmar: Cigars and cheroots — Residuals. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/cigars-and-cheroots-residuals/kenya/myanmar/

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About this data

Indicator
Cigars and cheroots — Residuals
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 2,787 data points, 2010–2023
Last refreshed

Commodity balances (CB) present a comprehensive picture of the pattern of a country's non-food supply during a specified reference period.