Eastern Europe vs Republic of Moldova: Cigars and cheroots — Import quantity
Eastern Europe
3,166 t
in 2023
Republic of Moldova
19.85 t
in 2023
Eastern Europe rank
9th
Republic of Moldova rank
6th
Cigars and cheroots — Import quantity over time
- Eastern Europe
- Republic of Moldova
How they compare
Eastern Europe currently reports 3,166 t against 19.85 t in Republic of Moldova, a difference of 3,146 t.
That makes Eastern Europe's figure about 159.5 times Republic of Moldova's.
Across all 14 years both countries report, Eastern Europe has been ahead every year.
Eastern Europe ranks 9th and Republic of Moldova ranks 6th of 29 groups.
Eastern Europe has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Eastern Europe | Republic of Moldova | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1,471 t | 4.49 t | 1,467 t | Eastern Europe |
| 2020s | 2,356 t | 34.39 t | 2,321 t | Eastern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cigars and cheroots — import quantity, Eastern Europe or Republic of Moldova?
- Eastern Europe, at 3,166 t against 19.85 t in Republic of Moldova as of 2023.
- What is the difference in cigars and cheroots — import quantity between Eastern Europe and Republic of Moldova?
- 3,146 t, with Eastern Europe ahead.
- How many years of comparable data are there for Eastern Europe and Republic of Moldova?
- 14 years are reported by both, from 2010 to 2023.
- How do Eastern Europe and Republic of Moldova rank globally for cigars and cheroots — import quantity?
- Eastern Europe ranks 9th and Republic of Moldova ranks 6th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cigars and cheroots — Import quantity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Commodity balances (CB) present a comprehensive picture of the pattern of a country's non-food supply during a specified reference period.