Caribbean vs Dominican Republic: Cigars and cheroots β€” Export quantity

Caribbean
42,896 t
in 2023
Dominican Republic
42,112 t
in 2023
Caribbean rank
1st
Dominican Republic rank
2nd

Cigars and cheroots β€” Export quantity over time

  • Caribbean
  • Dominican Republic
020.0k40.0k60.0k201020162023

How they compare

Caribbean currently reports 42,896 t against 42,112 t in Dominican Republic, a difference of 784 t.

Across all 14 years both countries report, Caribbean has been ahead every year.

Caribbean ranks 1st and Dominican Republic ranks 2nd of 139 countries.

Caribbean has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Caribbean Dominican Republic Difference Ahead
2010s 22,494 t 21,307 t 1,187 t Caribbean
2020s 48,160 t 47,367 t 793 t Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cigars and cheroots β€” export quantity, Caribbean or Dominican Republic?
Caribbean, at 42,896 t against 42,112 t in Dominican Republic as of 2023.
What is the difference in cigars and cheroots β€” export quantity between Caribbean and Dominican Republic?
784 t, with Caribbean ahead.
How many years of comparable data are there for Caribbean and Dominican Republic?
14 years are reported by both, from 2010 to 2023.
How do Caribbean and Dominican Republic rank globally for cigars and cheroots β€” export quantity?
Caribbean ranks 1st and Dominican Republic ranks 2nd of 139 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cigars and cheroots β€” Export quantity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Cigars and cheroots β€” Export quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
170 places, 1,981 data points, 2010–2023
Last refreshed

Commodity balances (CB) present a comprehensive picture of the pattern of a country's non-food supply during a specified reference period.