Ethiopia vs Guinea-Bissau: Cigarettes — Import quantity

Ethiopia
139.82 t
in 2023
Guinea-Bissau
124.71 t
in 2023
Ethiopia rank
136th
Guinea-Bissau rank
137th

Cigarettes — Import quantity over time

  • Ethiopia
  • Guinea-Bissau
0200400600800201020162023

How they compare

Ethiopia currently reports 139.82 t against 124.71 t in Guinea-Bissau, a difference of 15.11 t.

That makes Ethiopia's figure about 1.1 times Guinea-Bissau's.

The two have swapped places 5 times across 14 shared years of data; in 2010 it was Guinea-Bissau ahead.

Ethiopia ranks 136th and Guinea-Bissau ranks 137th of 181 countries.

Across the 2 decades both report, Ethiopia averaged higher in 1 and Guinea-Bissau in 1.

Head to head by decade

Decade Ethiopia Guinea-Bissau Difference Ahead
2010s 300.39 t 270.7 t 29.69 t Ethiopia
2020s 114.28 t 208.37 t 94.09 t Guinea-Bissau

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cigarettes — import quantity, Ethiopia or Guinea-Bissau?
Ethiopia, at 139.82 t against 124.71 t in Guinea-Bissau as of 2023.
What is the difference in cigarettes — import quantity between Ethiopia and Guinea-Bissau?
15.11 t, with Ethiopia ahead.
How many years of comparable data are there for Ethiopia and Guinea-Bissau?
14 years are reported by both, from 2010 to 2023.
How do Ethiopia and Guinea-Bissau rank globally for cigarettes — import quantity?
Ethiopia ranks 136th and Guinea-Bissau ranks 137th of 181 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cigarettes — Import quantity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Cigarettes — Import quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,855 data points, 2010–2023
Last refreshed

Commodity balances (CB) present a comprehensive picture of the pattern of a country's non-food supply during a specified reference period.