Ecuador vs Solomon Islands: Cigarettes — Export quantity

Ecuador
0.11 t
in 2021
Solomon Islands
0.24 t
in 2023
Ecuador rank
135th
Solomon Islands rank
132nd

Cigarettes — Export quantity over time

  • Ecuador
  • Solomon Islands
05001.0k1.5k2.0k201020162023

How they compare

Solomon Islands currently reports 0.24 t against 0.11 t in Ecuador, a difference of 0.13 t.

That makes Solomon Islands's figure about 2.2 times Ecuador's.

The two have swapped places 2 times across 8 shared years of data; in 2011 it was Ecuador ahead.

Ecuador ranks 135th and Solomon Islands ranks 132nd of 170 countries.

Across the 2 decades both report, Ecuador averaged higher in 1 and Solomon Islands in 1.

Head to head by decade

Decade Ecuador Solomon Islands Difference Ahead
2010s 52.54 t 487.33 t 434.79 t Solomon Islands
2020s 5.85 t 0.03 t 5.82 t Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cigarettes — export quantity, Ecuador or Solomon Islands?
Solomon Islands, at 0.24 t against 0.11 t in Ecuador as of 2023.
What is the difference in cigarettes — export quantity between Ecuador and Solomon Islands?
0.13 t, with Solomon Islands ahead.
How many years of comparable data are there for Ecuador and Solomon Islands?
8 years are reported by both, from 2011 to 2021.
How do Ecuador and Solomon Islands rank globally for cigarettes — export quantity?
Ecuador ranks 135th and Solomon Islands ranks 132nd of 170 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cigarettes — Export quantity. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Cigarettes — Export quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
201 places, 2,543 data points, 2010–2023
Last refreshed

Commodity balances (CB) present a comprehensive picture of the pattern of a country's non-food supply during a specified reference period.