Southern Africa vs Uruguay: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield over time
- Southern Africa
- Uruguay
How they compare
Uruguay currently reports 64,105 kg/ha against 9,155 kg/ha in Southern Africa, a difference of 54,950 kg/ha.
That makes Uruguay's figure about 7.0 times Southern Africa's.
Across all 34 years both countries report, Uruguay has been ahead every year.
Southern Africa ranks 21st and Uruguay ranks 18th of 30 groups.
Uruguay has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Southern Africa | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,439 kg/ha | 12,777 kg/ha | 4,338 kg/ha | Uruguay |
| 2000s | 8,613 kg/ha | 36,456 kg/ha | 27,843 kg/ha | Uruguay |
| 2010s | 9,340 kg/ha | 59,483 kg/ha | 50,143 kg/ha | Uruguay |
| 2020s | 9,159 kg/ha | 64,206 kg/ha | 55,047 kg/ha | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — yield, Southern Africa or Uruguay?
- Uruguay, at 64,105 kg/ha against 9,155 kg/ha in Southern Africa as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — yield between Southern Africa and Uruguay?
- 54,950 kg/ha, with Uruguay ahead.
- How many years of comparable data are there for Southern Africa and Uruguay?
- 34 years are reported by both, from 1991 to 2024.
- How do Southern Africa and Uruguay rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Southern Africa ranks 21st and Uruguay ranks 18th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.