Cote d'Ivoire vs Sudan: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield over time
- Cote d'Ivoire
- Sudan
How they compare
Sudan currently reports 7,274 kg/ha against 7,053 kg/ha in Cote d'Ivoire, a difference of 221 kg/ha.
The two have swapped places 2 times across 13 shared years of data; in 2012 it was Sudan ahead.
Cote d'Ivoire ranks 124th and Sudan ranks 122nd of 162 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Cote d'Ivoire | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 6,660 kg/ha | 7,142 kg/ha | 482.21 kg/ha | Sudan |
| 2020s | 6,967 kg/ha | 7,276 kg/ha | 309.34 kg/ha | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — yield, Cote d'Ivoire or Sudan?
- Sudan, at 7,274 kg/ha against 7,053 kg/ha in Cote d'Ivoire as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — yield between Cote d'Ivoire and Sudan?
- 221 kg/ha, with Sudan ahead.
- How many years of comparable data are there for Cote d'Ivoire and Sudan?
- 13 years are reported by both, from 2012 to 2024.
- How do Cote d'Ivoire and Sudan rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — yield?
- Cote d'Ivoire ranks 124th and Sudan ranks 122nd of 162 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.