Georgia vs Puerto Rico: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Georgia
0.1727 t per square kilometre
in 2023
Puerto Rico
0.1896 t per square kilometre
in 2023
Georgia rank
57th
Puerto Rico rank
54th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Georgia
  • Puerto Rico
00.20.40.60.8196119922023

How they compare

Puerto Rico currently reports 0.1896 t per square kilometre against 0.1727 t per square kilometre in Georgia, a difference of 0.0169 t per square kilometre.

That makes Puerto Rico's figure about 1.1 times Georgia's.

Across all 20 years both countries report, Puerto Rico has been ahead every year.

Georgia ranks 57th and Puerto Rico ranks 54th of 114 countries.

Puerto Rico has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Georgia Puerto Rico Difference Ahead
2000s 0.1844 t per square kilometre 0.4426 t per square kilometre 0.2582 t per square kilometre Puerto Rico
2010s 0.0673 t per square kilometre 0.3028 t per square kilometre 0.2355 t per square kilometre Puerto Rico
2020s 0.1274 t per square kilometre 0.2106 t per square kilometre 0.0832 t per square kilometre Puerto Rico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Georgia or Puerto Rico?
Puerto Rico, at 0.1896 t per square kilometre against 0.1727 t per square kilometre in Georgia as of 2023.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Georgia and Puerto Rico?
0.0169 t per square kilometre, with Puerto Rico ahead.
How many years of comparable data are there for Georgia and Puerto Rico?
20 years are reported by both, from 2004 to 2023.
How do Georgia and Puerto Rico rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Georgia ranks 57th and Puerto Rico ranks 54th of 114 countries.
Where does this data come from?
Statizoid (derived), published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Georgia vs Puerto Rico: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-production-per-square-kilometre/georgia/puerto-rico-us/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-production-per-square-kilometre/georgia/puerto-rico-us/">Georgia vs Puerto Rico: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)</a> — Statizoid

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production, per square kilometre
Unit
t per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
115 places, 5,339 data points, 1961–2023
Last refreshed

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.