Jamaica vs Morocco: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Jamaica
0.0076 t per person
in 2024
Morocco
0.0068 t per person
in 2024
Jamaica rank
25th
Morocco rank
28th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Jamaica
  • Morocco
00.0020.0040.0060.008196119922024

How they compare

Jamaica currently reports 0.0076 t per person against 0.0068 t per person in Morocco, a difference of 0.0008 t per person.

That makes Jamaica's figure about 1.1 times Morocco's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Morocco ahead.

Jamaica ranks 25th and Morocco ranks 28th of 114 countries.

Across the 7 decades both report, Jamaica averaged higher in 2 and Morocco in 5.

Head to head by decade

Decade Jamaica Morocco Difference Ahead
1960s 0.0004 t per person 0.002 t per person 0.0016 t per person Morocco
1970s 0.0006 t per person 0.0019 t per person 0.0013 t per person Morocco
1980s 0.0015 t per person 0.0019 t per person 0.0005 t per person Morocco
1990s 0.0025 t per person 0.0051 t per person 0.0025 t per person Morocco
2000s 0.0031 t per person 0.0065 t per person 0.0034 t per person Morocco
2010s 0.0059 t per person 0.0056 t per person 0.0002 t per person Jamaica
2020s 0.0076 t per person 0.006 t per person 0.0017 t per person Jamaica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Jamaica or Morocco?
Jamaica, at 0.0076 t per person against 0.0068 t per person in Morocco as of 2024.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Jamaica and Morocco?
0.0008 t per person, with Jamaica ahead.
How many years of comparable data are there for Jamaica and Morocco?
64 years are reported by both, from 1961 to 2024.
How do Jamaica and Morocco rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Jamaica ranks 25th and Morocco ranks 28th of 114 countries.
Where does this data come from?
Statizoid (derived), published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Jamaica vs Morocco: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Statizoid (derived). Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-production-per-capita/jamaica/morocco/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-production-per-capita/jamaica/morocco/">Jamaica vs Morocco: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)</a> — Statizoid

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
115 places, 5,451 data points, 1961–2024
Last refreshed

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.