Hungary vs Serbia and Montenegro: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time
- Hungary
- Serbia and Montenegro
How they compare
Hungary currently reports 5.65 % change on previous year against 4.84 % change on previous year in Serbia and Montenegro, a difference of 0.81 % change on previous year.
That makes Hungary's figure about 1.2 times Serbia and Montenegro's.
The two have swapped places 5 times across 13 shared years of data; in 1993 it was Hungary ahead.
Hungary ranks 45th and Serbia and Montenegro ranks 47th of 141 countries.
Across the 2 decades both report, Hungary averaged higher in 1 and Serbia and Montenegro in 1.
Head to head by decade
| Decade | Hungary | Serbia and Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4.72 % change on previous year | -0.1269 % change on previous year | 4.85 % change on previous year | Hungary |
| 2000s | -5.96 % change on previous year | 4.47 % change on previous year | 10.42 % change on previous year | Serbia and Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Hungary or Serbia and Montenegro?
- Hungary, at 5.65 % change on previous year against 4.84 % change on previous year in Serbia and Montenegro as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Hungary and Serbia and Montenegro?
- 0.81 % change on previous year, with Hungary ahead.
- How many years of comparable data are there for Hungary and Serbia and Montenegro?
- 13 years are reported by both, from 1993 to 2005.
- How do Hungary and Serbia and Montenegro rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Hungary ranks 45th and Serbia and Montenegro ranks 47th of 141 countries.
- Where does this data come from?
- Statizoid (derived), published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.