Cuba vs Poland: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)
Cuba
-4.99 % change on previous year
in 2024
Poland
-6.5 % change on previous year
in 2024
Cuba rank
118th
Poland rank
120th
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time
- Cuba
- Poland
How they compare
Cuba currently reports -4.99 % change on previous year against -6.5 % change on previous year in Poland, a difference of 1.51 % change on previous year.
The two have swapped places 4 times across 6 shared years of data; in 2019 it was Cuba ahead.
Cuba ranks 118th and Poland ranks 120th of 141 countries.
Across the 2 decades both report, Cuba averaged higher in 1 and Poland in 1.
Head to head by decade
| Decade | Cuba | Poland | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 1.33 % change on previous year | -1.35 % change on previous year | 2.68 % change on previous year | Cuba |
| 2020s | -14.91 % change on previous year | 20.12 % change on previous year | 35.04 % change on previous year | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Cuba or Poland?
- Cuba, at -4.99 % change on previous year against -6.5 % change on previous year in Poland as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Cuba and Poland?
- 1.51 % change on previous year, with Cuba ahead.
- How many years of comparable data are there for Cuba and Poland?
- 6 years are reported by both, from 2019 to 2024.
- How do Cuba and Poland rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Cuba ranks 118th and Poland ranks 120th of 141 countries.
- Where does this data come from?
- Statizoid (derived), published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.