Philippines vs Sudan: Chillies and peppers: Area harvested
Chillies and peppers: Area harvested over time
- Philippines
- Sudan
How they compare
Philippines currently reports 5,675 ha against 5,068 ha in Sudan, a difference of 607 ha.
That makes Philippines's figure about 1.1 times Sudan's.
The two have swapped places 2 times across 13 shared years of data; in 2012 it was Philippines ahead.
Philippines ranks 51st and Sudan ranks 52nd of 164 countries.
Philippines has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Philippines | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 5,088 ha | 4,124 ha | 964.5 ha | Philippines |
| 2020s | 5,470 ha | 5,071 ha | 398.8 ha | Philippines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — area, Philippines or Sudan?
- Philippines, at 5,675 ha against 5,068 ha in Sudan as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — area between Philippines and Sudan?
- 607 ha, with Philippines ahead.
- How many years of comparable data are there for Philippines and Sudan?
- 13 years are reported by both, from 2012 to 2024.
- How do Philippines and Sudan rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
- Philippines ranks 51st and Sudan ranks 52nd of 164 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.