European Union (27) vs Sierra Leone: Chillies and peppers: Area harvested
Chillies and peppers: Area harvested over time
- European Union (27)
- Sierra Leone
How they compare
European Union (27) currently reports 57,620 ha against 29,121 ha in Sierra Leone, a difference of 28,499 ha.
That makes European Union (27)'s figure about 2.0 times Sierra Leone's.
The two have swapped places 2 times across 7 shared years of data; in 2018 it was European Union (27) ahead.
European Union (27) ranks 19th and Sierra Leone ranks 18th of 30 groups.
European Union (27) has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | European Union (27) | Sierra Leone | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 59,270 ha | 27,866 ha | 31,404 ha | European Union (27) |
| 2020s | 57,496 ha | 32,303 ha | 25,193 ha | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.) — area, European Union (27) or Sierra Leone?
- European Union (27), at 57,620 ha against 29,121 ha in Sierra Leone as of 2024.
- What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) — area between European Union (27) and Sierra Leone?
- 28,499 ha, with European Union (27) ahead.
- How many years of comparable data are there for European Union (27) and Sierra Leone?
- 7 years are reported by both, from 2018 to 2024.
- How do European Union (27) and Sierra Leone rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.) — area?
- European Union (27) ranks 19th and Sierra Leone ranks 18th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.