Qatar vs Western Asia: Chicory roots — Yield

Qatar
8,088 kg/ha
in 2024
Western Asia
8,088 kg/ha
in 2024
Qatar rank
19th
Western Asia rank
17th

Chicory roots — Yield over time

  • Qatar
  • Western Asia
02.5k5.0k7.5k10.0k199920112024

How they compare

Qatar currently reports 8,088 kg/ha against 8,088 kg/ha in Western Asia, a difference of 0 kg/ha.

Across all 26 years both countries report, Western Asia has been ahead every year.

Qatar ranks 19th and Western Asia ranks 17th of 23 countries.

Head to head by decade

Decade Qatar Western Asia Difference Ahead
1990s 10,000 kg/ha 10,000 kg/ha 0 kg/ha
2000s 9,931 kg/ha 9,931 kg/ha 0 kg/ha
2010s 9,022 kg/ha 9,022 kg/ha 0 kg/ha
2020s 8,280 kg/ha 8,280 kg/ha 0 kg/ha

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chicory roots — yield, Qatar or Western Asia?
Qatar, at 8,088 kg/ha against 8,088 kg/ha in Western Asia as of 2024.
What is the difference in chicory roots — yield between Qatar and Western Asia?
0 kg/ha, with Qatar ahead.
How many years of comparable data are there for Qatar and Western Asia?
26 years are reported by both, from 1999 to 2024.
How do Qatar and Western Asia rank globally for chicory roots — yield?
Qatar ranks 19th and Western Asia ranks 17th of 23 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chicory roots — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Qatar vs Western Asia: Chicory roots — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/chicory-roots-yield/qatar/western-asia/

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About this data

Indicator
Chicory roots — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
43 places, 1,615 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.