European Union (27) vs Serbia: Chicory roots — Yield
Chicory roots — Yield over time
- European Union (27)
- Serbia
How they compare
European Union (27) currently reports 38,379 kg/ha against 36,837 kg/ha in Serbia, a difference of 1,542 kg/ha.
Across all 12 years both countries report, European Union (27) has been ahead every year.
European Union (27) ranks 2nd and Serbia ranks 5th of 16 groups.
European Union (27) has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | European Union (27) | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 37,920 kg/ha | 22,635 kg/ha | 15,284 kg/ha | European Union (27) |
| 2010s | 37,911 kg/ha | 31,102 kg/ha | 6,809 kg/ha | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chicory roots — yield, European Union (27) or Serbia?
- European Union (27), at 38,379 kg/ha against 36,837 kg/ha in Serbia as of 2017.
- What is the difference in chicory roots — yield between European Union (27) and Serbia?
- 1,542 kg/ha, with European Union (27) ahead.
- How many years of comparable data are there for European Union (27) and Serbia?
- 12 years are reported by both, from 2006 to 2017.
- How do European Union (27) and Serbia rank globally for chicory roots — yield?
- European Union (27) ranks 2nd and Serbia ranks 5th of 16 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chicory roots — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.