Americas vs Puerto Rico: Chicory roots — Production
Chicory roots — Production over time
- Americas
- Puerto Rico
How they compare
Americas currently reports 2,177 t against 1,977 t in Puerto Rico, a difference of 200 t.
That makes Americas's figure about 1.1 times Puerto Rico's.
Across all 26 years both countries report, Americas has been ahead every year.
Americas ranks 12th and Puerto Rico ranks 16th of 16 groups.
Americas has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Americas | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,700 t | 5,500 t | 200 t | Americas |
| 2000s | 5,744 t | 5,544 t | 200 t | Americas |
| 2010s | 2,657 t | 2,457 t | 200 t | Americas |
| 2020s | 2,182 t | 1,982 t | 200 t | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chicory roots — production, Americas or Puerto Rico?
- Americas, at 2,177 t against 1,977 t in Puerto Rico as of 2024.
- What is the difference in chicory roots — production between Americas and Puerto Rico?
- 200 t, with Americas ahead.
- How many years of comparable data are there for Americas and Puerto Rico?
- 26 years are reported by both, from 1999 to 2024.
- How do Americas and Puerto Rico rank globally for chicory roots — production?
- Americas ranks 12th and Puerto Rico ranks 16th of 16 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chicory roots — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.