Oman vs Slovenia: Chickens — Stocks
Chickens — Stocks over time
- Oman
- Slovenia
How they compare
Oman currently reports 5,084 1000 An against 5,054 1000 An in Slovenia, a difference of 30 1000 An.
The two have swapped places 5 times across 33 shared years of data; in 1992 it was Slovenia ahead.
Oman ranks 172nd and Slovenia ranks 173rd of 252 countries.
Across the 4 decades both report, Oman averaged higher in 3 and Slovenia in 1.
Head to head by decade
| Decade | Oman | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,900 1000 An | 5,996 1000 An | 3,096 1000 An | Slovenia |
| 2000s | 3,998 1000 An | 2,549 1000 An | 1,449 1000 An | Oman |
| 2010s | 4,634 1000 An | 3,192 1000 An | 1,442 1000 An | Oman |
| 2020s | 4,960 1000 An | 4,915 1000 An | 44.8 1000 An | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chickens — stocks, Oman or Slovenia?
- Oman, at 5,084 1000 An against 5,054 1000 An in Slovenia as of 2024.
- What is the difference in chickens — stocks between Oman and Slovenia?
- 30 1000 An, with Oman ahead.
- How many years of comparable data are there for Oman and Slovenia?
- 33 years are reported by both, from 1992 to 2024.
- How do Oman and Slovenia rank globally for chickens — stocks?
- Oman ranks 172nd and Slovenia ranks 173rd of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chickens — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.