Morocco vs Southern Europe: Chickens — Stocks

Morocco
233,000 1000 An
in 2024
Southern Europe
470,231 1000 An
in 2024
Morocco rank
17th
Southern Europe rank
21st

Chickens — Stocks over time

  • Morocco
  • Southern Europe
0100.0k200.0k300.0k400.0k500.0k196119922024

How they compare

Southern Europe currently reports 470,231 1000 An against 233,000 1000 An in Morocco, a difference of 237,231 1000 An.

That makes Southern Europe's figure about 2.0 times Morocco's.

Across all 64 years both countries report, Southern Europe has been ahead every year.

Morocco ranks 17th and Southern Europe ranks 21st of 191 countries.

Southern Europe has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Morocco Southern Europe Difference Ahead
1960s 14,070 1000 An 206,696 1000 An 192,625 1000 An Southern Europe
1970s 19,150 1000 An 312,293 1000 An 293,143 1000 An Southern Europe
1980s 42,900 1000 An 361,535 1000 An 318,635 1000 An Southern Europe
1990s 91,160 1000 An 392,256 1000 An 301,096 1000 An Southern Europe
2000s 144,500 1000 An 389,757 1000 An 245,257 1000 An Southern Europe
2010s 189,931 1000 An 448,365 1000 An 258,434 1000 An Southern Europe
2020s 222,512 1000 An 470,893 1000 An 248,381 1000 An Southern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chickens — stocks, Morocco or Southern Europe?
Southern Europe, at 470,231 1000 An against 233,000 1000 An in Morocco as of 2024.
What is the difference in chickens — stocks between Morocco and Southern Europe?
237,231 1000 An, with Southern Europe ahead.
How many years of comparable data are there for Morocco and Southern Europe?
64 years are reported by both, from 1961 to 2024.
How do Morocco and Southern Europe rank globally for chickens — stocks?
Morocco ranks 17th and Southern Europe ranks 21st of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chickens — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Morocco vs Southern Europe: Chickens — Stocks. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/compare/chickens-stocks-3/morocco/southern-europe/

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About this data

Indicator
Chickens — Stocks
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,928 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.