Morocco vs Nigeria: Chickens — Stocks
Chickens — Stocks over time
- Morocco
- Nigeria
How they compare
Nigeria currently reports 241,700 1000 An against 233,000 1000 An in Morocco, a difference of 8,700 1000 An.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Nigeria ahead.
Morocco ranks 26th and Nigeria ranks 24th of 252 countries.
Across the 7 decades both report, Morocco averaged higher in 1 and Nigeria in 6.
Head to head by decade
| Decade | Morocco | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,070 1000 An | 43,502 1000 An | 29,432 1000 An | Nigeria |
| 1970s | 19,150 1000 An | 63,574 1000 An | 44,424 1000 An | Nigeria |
| 1980s | 42,900 1000 An | 98,378 1000 An | 55,478 1000 An | Nigeria |
| 1990s | 91,160 1000 An | 123,309 1000 An | 32,149 1000 An | Nigeria |
| 2000s | 144,500 1000 An | 148,294 1000 An | 3,794 1000 An | Nigeria |
| 2010s | 189,931 1000 An | 166,124 1000 An | 23,807 1000 An | Morocco |
| 2020s | 222,512 1000 An | 238,260 1000 An | 15,748 1000 An | Nigeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chickens — stocks, Morocco or Nigeria?
- Nigeria, at 241,700 1000 An against 233,000 1000 An in Morocco as of 2024.
- What is the difference in chickens — stocks between Morocco and Nigeria?
- 8,700 1000 An, with Nigeria ahead.
- How many years of comparable data are there for Morocco and Nigeria?
- 64 years are reported by both, from 1961 to 2024.
- How do Morocco and Nigeria rank globally for chickens — stocks?
- Morocco ranks 26th and Nigeria ranks 24th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chickens — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.