Madagascar vs South Sudan: Chickens — Stocks
Chickens — Stocks over time
- Madagascar
- South Sudan
How they compare
Madagascar currently reports 43,553 1000 An against 43,167 1000 An in South Sudan, a difference of 386 1000 An.
The two have swapped places 2 times across 13 shared years of data; in 2012 it was Madagascar ahead.
Madagascar ranks 90th and South Sudan ranks 93rd of 252 countries.
Madagascar has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Madagascar | South Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 35,544 1000 An | 23,755 1000 An | 11,789 1000 An | Madagascar |
| 2020s | 41,826 1000 An | 38,289 1000 An | 3,537 1000 An | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chickens — stocks, Madagascar or South Sudan?
- Madagascar, at 43,553 1000 An against 43,167 1000 An in South Sudan as of 2024.
- What is the difference in chickens — stocks between Madagascar and South Sudan?
- 386 1000 An, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and South Sudan?
- 13 years are reported by both, from 2012 to 2024.
- How do Madagascar and South Sudan rank globally for chickens — stocks?
- Madagascar ranks 90th and South Sudan ranks 93rd of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chickens — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.