Kyrgyzstan vs Latvia: Chickens — Stocks
Chickens — Stocks over time
- Kyrgyzstan
- Latvia
How they compare
Kyrgyzstan currently reports 6,166 1000 An against 5,985 1000 An in Latvia, a difference of 181 1000 An.
The two have swapped places 4 times across 31 shared years of data; in 1992 it was Kyrgyzstan ahead.
Kyrgyzstan ranks 162nd and Latvia ranks 165th of 252 countries.
Across the 4 decades both report, Kyrgyzstan averaged higher in 1 and Latvia in 3.
Head to head by decade
| Decade | Kyrgyzstan | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,735 1000 An | 4,630 1000 An | 104.75 1000 An | Kyrgyzstan |
| 2000s | 3,616 1000 An | 3,986 1000 An | 369.2 1000 An | Latvia |
| 2010s | 4,114 1000 An | 4,720 1000 An | 606.88 1000 An | Latvia |
| 2020s | 5,194 1000 An | 5,830 1000 An | 636.2 1000 An | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chickens — stocks, Kyrgyzstan or Latvia?
- Kyrgyzstan, at 6,166 1000 An against 5,985 1000 An in Latvia as of 2024.
- What is the difference in chickens — stocks between Kyrgyzstan and Latvia?
- 181 1000 An, with Kyrgyzstan ahead.
- How many years of comparable data are there for Kyrgyzstan and Latvia?
- 31 years are reported by both, from 1992 to 2024.
- How do Kyrgyzstan and Latvia rank globally for chickens — stocks?
- Kyrgyzstan ranks 162nd and Latvia ranks 165th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chickens — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.