Greece vs Jordan: Chickens — Stocks
Chickens — Stocks over time
- Greece
- Jordan
How they compare
Jordan currently reports 41,062 1000 An against 38,508 1000 An in Greece, a difference of 2,554 1000 An.
That makes Jordan's figure about 1.1 times Greece's.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Greece ahead.
Greece ranks 100th and Jordan ranks 98th of 252 countries.
Across the 7 decades both report, Greece averaged higher in 6 and Jordan in 1.
Head to head by decade
| Decade | Greece | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 19,999 1000 An | 2,874 1000 An | 17,125 1000 An | Greece |
| 1970s | 28,220 1000 An | 13,332 1000 An | 14,888 1000 An | Greece |
| 1980s | 28,834 1000 An | 14,900 1000 An | 13,934 1000 An | Greece |
| 1990s | 27,630 1000 An | 19,790 1000 An | 7,839 1000 An | Greece |
| 2000s | 30,150 1000 An | 25,955 1000 An | 4,196 1000 An | Greece |
| 2010s | 33,108 1000 An | 32,570 1000 An | 538.2 1000 An | Greece |
| 2020s | 36,947 1000 An | 40,252 1000 An | 3,305 1000 An | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chickens — stocks, Greece or Jordan?
- Jordan, at 41,062 1000 An against 38,508 1000 An in Greece as of 2024.
- What is the difference in chickens — stocks between Greece and Jordan?
- 2,554 1000 An, with Jordan ahead.
- How many years of comparable data are there for Greece and Jordan?
- 63 years are reported by both, from 1961 to 2023.
- How do Greece and Jordan rank globally for chickens — stocks?
- Greece ranks 100th and Jordan ranks 98th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chickens — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.