Dominica vs Luxembourg: Chickens — Stocks
Chickens — Stocks over time
- Dominica
- Luxembourg
How they compare
Dominica currently reports 204 1000 An against 186 1000 An in Luxembourg, a difference of 18 1000 An.
That makes Dominica's figure about 1.1 times Luxembourg's.
Across all 25 years both countries report, Dominica has been ahead every year.
Dominica ranks 239th and Luxembourg ranks 241st of 252 countries.
Dominica has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Dominica | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 190 1000 An | 81 1000 An | 109 1000 An | Dominica |
| 2010s | 198.2 1000 An | 113.8 1000 An | 84.4 1000 An | Dominica |
| 2020s | 203 1000 An | 172.4 1000 An | 30.6 1000 An | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chickens — stocks, Dominica or Luxembourg?
- Dominica, at 204 1000 An against 186 1000 An in Luxembourg as of 2024.
- What is the difference in chickens — stocks between Dominica and Luxembourg?
- 18 1000 An, with Dominica ahead.
- How many years of comparable data are there for Dominica and Luxembourg?
- 25 years are reported by both, from 2000 to 2024.
- How do Dominica and Luxembourg rank globally for chickens — stocks?
- Dominica ranks 239th and Luxembourg ranks 241st of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chickens — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.