Cuba vs Slovenia: Chickens — Stocks
Chickens — Stocks over time
- Cuba
- Slovenia
How they compare
Cuba currently reports 5,590 1000 An against 5,054 1000 An in Slovenia, a difference of 536 1000 An.
That makes Cuba's figure about 1.1 times Slovenia's.
Across all 33 years both countries report, Cuba has been ahead every year.
Cuba ranks 170th and Slovenia ranks 173rd of 252 countries.
Cuba has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cuba | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 29,195 1000 An | 5,996 1000 An | 23,199 1000 An | Cuba |
| 2000s | 27,365 1000 An | 2,549 1000 An | 24,816 1000 An | Cuba |
| 2010s | 30,940 1000 An | 3,192 1000 An | 27,748 1000 An | Cuba |
| 2020s | 20,291 1000 An | 4,915 1000 An | 15,376 1000 An | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chickens — stocks, Cuba or Slovenia?
- Cuba, at 5,590 1000 An against 5,054 1000 An in Slovenia as of 2024.
- What is the difference in chickens — stocks between Cuba and Slovenia?
- 536 1000 An, with Cuba ahead.
- How many years of comparable data are there for Cuba and Slovenia?
- 33 years are reported by both, from 1992 to 2024.
- How do Cuba and Slovenia rank globally for chickens — stocks?
- Cuba ranks 170th and Slovenia ranks 173rd of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chickens — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.