Central African Republic vs Georgia: Chickens — Stocks
Chickens — Stocks over time
- Central African Republic
- Georgia
How they compare
Georgia currently reports 7,475 1000 An against 6,910 1000 An in Central African Republic, a difference of 565 1000 An.
That makes Georgia's figure about 1.1 times Central African Republic's.
The two have swapped places 6 times across 33 shared years of data; in 1992 it was Georgia ahead.
Central African Republic ranks 160th and Georgia ranks 159th of 252 countries.
Georgia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central African Republic | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,501 1000 An | 10,324 1000 An | 6,823 1000 An | Georgia |
| 2000s | 5,092 1000 An | 7,387 1000 An | 2,294 1000 An | Georgia |
| 2010s | 6,703 1000 An | 6,984 1000 An | 280.9 1000 An | Georgia |
| 2020s | 6,886 1000 An | 8,931 1000 An | 2,046 1000 An | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chickens — stocks, Central African Republic or Georgia?
- Georgia, at 7,475 1000 An against 6,910 1000 An in Central African Republic as of 2024.
- What is the difference in chickens — stocks between Central African Republic and Georgia?
- 565 1000 An, with Georgia ahead.
- How many years of comparable data are there for Central African Republic and Georgia?
- 33 years are reported by both, from 1992 to 2024.
- How do Central African Republic and Georgia rank globally for chickens — stocks?
- Central African Republic ranks 160th and Georgia ranks 159th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chickens — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.