Caribbean vs Japan: Chickens — Stocks
Chickens — Stocks over time
- Caribbean
- Japan
How they compare
Japan currently reports 315,635 1000 An against 295,268 1000 An in Caribbean, a difference of 20,367 1000 An.
That makes Japan's figure about 1.1 times Caribbean's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Japan ahead.
Caribbean ranks 20th and Japan ranks 18th of 252 countries.
Japan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Caribbean | Japan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 31,540 1000 An | 132,192 1000 An | 100,652 1000 An | Japan |
| 1970s | 51,246 1000 An | 248,177 1000 An | 196,931 1000 An | Japan |
| 1980s | 84,706 1000 An | 319,319 1000 An | 234,613 1000 An | Japan |
| 1990s | 111,384 1000 An | 319,044 1000 An | 207,660 1000 An | Japan |
| 2000s | 228,909 1000 An | 284,345 1000 An | 55,436 1000 An | Japan |
| 2010s | 280,693 1000 An | 283,222 1000 An | 2,530 1000 An | Japan |
| 2020s | 302,601 1000 An | 318,688 1000 An | 16,087 1000 An | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chickens — stocks, Caribbean or Japan?
- Japan, at 315,635 1000 An against 295,268 1000 An in Caribbean as of 2024.
- What is the difference in chickens — stocks between Caribbean and Japan?
- 20,367 1000 An, with Japan ahead.
- How many years of comparable data are there for Caribbean and Japan?
- 64 years are reported by both, from 1961 to 2024.
- How do Caribbean and Japan rank globally for chickens — stocks?
- Caribbean ranks 20th and Japan ranks 18th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chickens — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.