Cabo Verde vs Republic of Korea: Chickens — Stocks
Chickens — Stocks over time
- Cabo Verde
- Republic of Korea
How they compare
Republic of Korea currently reports 178,474 1000 An against 681 1000 An in Cabo Verde, a difference of 177,793 1000 An.
That makes Republic of Korea's figure about 262.1 times Cabo Verde's.
Across all 64 years both countries report, Republic of Korea has been ahead every year.
Cabo Verde ranks 29th and Republic of Korea ranks 27th of 29 countries.
Republic of Korea has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cabo Verde | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 46 1000 An | 16,626 1000 An | 16,580 1000 An | Republic of Korea |
| 1970s | 88.7 1000 An | 28,889 1000 An | 28,800 1000 An | Republic of Korea |
| 1980s | 393.3 1000 An | 51,010 1000 An | 50,617 1000 An | Republic of Korea |
| 1990s | 467.4 1000 An | 81,347 1000 An | 80,880 1000 An | Republic of Korea |
| 2000s | 366.8 1000 An | 111,911 1000 An | 111,545 1000 An | Republic of Korea |
| 2010s | 881.7 1000 An | 160,404 1000 An | 159,522 1000 An | Republic of Korea |
| 2020s | 671.8 1000 An | 177,892 1000 An | 177,220 1000 An | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chickens — stocks, Cabo Verde or Republic of Korea?
- Republic of Korea, at 178,474 1000 An against 681 1000 An in Cabo Verde as of 2024.
- What is the difference in chickens — stocks between Cabo Verde and Republic of Korea?
- 177,793 1000 An, with Republic of Korea ahead.
- How many years of comparable data are there for Cabo Verde and Republic of Korea?
- 64 years are reported by both, from 1961 to 2024.
- How do Cabo Verde and Republic of Korea rank globally for chickens — stocks?
- Cabo Verde ranks 29th and Republic of Korea ranks 27th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chickens — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.