Azerbaijan vs Hungary: Chickens — Stocks

Azerbaijan
29,372 1000 An
in 2024
Hungary
28,733 1000 An
in 2024
Azerbaijan rank
85th
Hungary rank
86th

Chickens — Stocks over time

  • Azerbaijan
  • Hungary
20.0k40.0k60.0k196119922024

How they compare

Azerbaijan currently reports 29,372 1000 An against 28,733 1000 An in Hungary, a difference of 639 1000 An.

The two have swapped places 5 times across 33 shared years of data; in 1992 it was Hungary ahead.

Azerbaijan ranks 85th and Hungary ranks 86th of 189 countries.

Hungary has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Azerbaijan Hungary Difference Ahead
1990s 16,250 1000 An 32,173 1000 An 15,923 1000 An Hungary
2000s 17,314 1000 An 31,671 1000 An 14,357 1000 An Hungary
2010s 26,611 1000 An 31,387 1000 An 4,776 1000 An Hungary
2020s 29,533 1000 An 29,538 1000 An 5 1000 An Hungary

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chickens — stocks, Azerbaijan or Hungary?
Azerbaijan, at 29,372 1000 An against 28,733 1000 An in Hungary as of 2024.
What is the difference in chickens — stocks between Azerbaijan and Hungary?
639 1000 An, with Azerbaijan ahead.
How many years of comparable data are there for Azerbaijan and Hungary?
33 years are reported by both, from 1992 to 2024.
How do Azerbaijan and Hungary rank globally for chickens — stocks?
Azerbaijan ranks 85th and Hungary ranks 86th of 189 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chickens — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Azerbaijan vs Hungary: Chickens — Stocks. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/chickens-stocks-3/azerbaijan/hungary/

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About this data

Indicator
Chickens — Stocks
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,928 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.