Argentina vs Belarus: Chickens — Stocks
Chickens — Stocks over time
- Argentina
- Belarus
How they compare
Belarus currently reports 120,516 1000 An against 114,329 1000 An in Argentina, a difference of 6,187 1000 An.
That makes Belarus's figure about 1.1 times Argentina's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Argentina ahead.
Argentina ranks 51st and Belarus ranks 49th of 252 countries.
Argentina has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Argentina | Belarus | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 89,625 1000 An | 32,984 1000 An | 56,641 1000 An | Argentina |
| 2000s | 97,100 1000 An | 29,890 1000 An | 67,210 1000 An | Argentina |
| 2010s | 109,546 1000 An | 84,948 1000 An | 24,598 1000 An | Argentina |
| 2020s | 115,567 1000 An | 110,485 1000 An | 5,082 1000 An | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chickens — stocks, Argentina or Belarus?
- Belarus, at 120,516 1000 An against 114,329 1000 An in Argentina as of 2024.
- What is the difference in chickens — stocks between Argentina and Belarus?
- 6,187 1000 An, with Belarus ahead.
- How many years of comparable data are there for Argentina and Belarus?
- 33 years are reported by both, from 1992 to 2024.
- How do Argentina and Belarus rank globally for chickens — stocks?
- Argentina ranks 51st and Belarus ranks 49th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chickens — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.