Algeria vs Northern Europe: Chickens — Stocks

Algeria
203,572 1000 An
in 2024
Northern Europe
282,133 1000 An
in 2024
Algeria rank
22nd
Northern Europe rank
24th

Chickens — Stocks over time

  • Algeria
  • Northern Europe
0100.0k200.0k300.0k196119922024

How they compare

Northern Europe currently reports 282,133 1000 An against 203,572 1000 An in Algeria, a difference of 78,561 1000 An.

That makes Northern Europe's figure about 1.4 times Algeria's.

Across all 64 years both countries report, Northern Europe has been ahead every year.

Algeria ranks 22nd and Northern Europe ranks 24th of 191 countries.

Northern Europe has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Algeria Northern Europe Difference Ahead
1960s 10,578 1000 An 165,813 1000 An 155,235 1000 An Northern Europe
1970s 15,919 1000 An 179,670 1000 An 163,751 1000 An Northern Europe
1980s 54,200 1000 An 162,420 1000 An 108,220 1000 An Northern Europe
1990s 88,933 1000 An 192,228 1000 An 103,295 1000 An Northern Europe
2000s 121,500 1000 An 242,801 1000 An 121,301 1000 An Northern Europe
2010s 155,002 1000 An 265,198 1000 An 110,197 1000 An Northern Europe
2020s 194,499 1000 An 287,971 1000 An 93,472 1000 An Northern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chickens — stocks, Algeria or Northern Europe?
Northern Europe, at 282,133 1000 An against 203,572 1000 An in Algeria as of 2024.
What is the difference in chickens — stocks between Algeria and Northern Europe?
78,561 1000 An, with Northern Europe ahead.
How many years of comparable data are there for Algeria and Northern Europe?
64 years are reported by both, from 1961 to 2024.
How do Algeria and Northern Europe rank globally for chickens — stocks?
Algeria ranks 22nd and Northern Europe ranks 24th of 191 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chickens — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Northern Europe: Chickens — Stocks. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/compare/chickens-stocks-3/algeria/northern-europe/

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About this data

Indicator
Chickens — Stocks
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,928 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.