Armenia vs Nepal: Chick peas, dry — Yield

Armenia
1,040 kg/ha
in 2024
Nepal
1,113 kg/ha
in 2024
Armenia rank
40th
Nepal rank
37th

Chick peas, dry — Yield over time

  • Armenia
  • Nepal
02505007501.0k1.2k196119922024

How they compare

Nepal currently reports 1,113 kg/ha against 1,040 kg/ha in Armenia, a difference of 73 kg/ha.

That makes Nepal's figure about 1.1 times Armenia's.

Across all 6 years both countries report, Nepal has been ahead every year.

Armenia ranks 40th and Nepal ranks 37th of 61 countries.

Nepal has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Armenia Nepal Difference Ahead
2010s 1,000 kg/ha 1,106 kg/ha 105.9 kg/ha Nepal
2020s 1,014 kg/ha 1,130 kg/ha 116.12 kg/ha Nepal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chick peas, dry — yield, Armenia or Nepal?
Nepal, at 1,113 kg/ha against 1,040 kg/ha in Armenia as of 2024.
What is the difference in chick peas, dry — yield between Armenia and Nepal?
73 kg/ha, with Nepal ahead.
How many years of comparable data are there for Armenia and Nepal?
6 years are reported by both, from 2019 to 2024.
How do Armenia and Nepal rank globally for chick peas, dry — yield?
Armenia ranks 40th and Nepal ranks 37th of 61 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Armenia vs Nepal: Chick peas, dry — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/compare/chick-peas-dry-yield/armenia/nepal/

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About this data

Indicator
Chick peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,353 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.