Australia vs Oceania: Chick peas, dry — Production

Australia
2.27 million t
in 2024
Oceania
2.27 million t
in 2024
Australia rank
2nd
Oceania rank
3rd

Chick peas, dry — Production over time

  • Australia
  • Oceania
0500.0k1.0M1.5M2.0M2.5M196119922024

How they compare

Australia currently reports 2.27 million t against 2.27 million t in Oceania, a difference of 0 t.

Across all 64 years both countries report, Oceania has been ahead every year.

Australia ranks 2nd and Oceania ranks 3rd of 55 countries.

Head to head by decade

Decade Australia Oceania Difference Ahead
1960s 0 t 0 t 0 t
1970s 0 t 0 t 0 t
1980s 35,789 t 35,789 t 0 t
1990s 204,144 t 204,144 t 0 t
2000s 248,020 t 248,020 t 0 t
2010s 754,796 t 754,796 t 0 t
2020s 1.14 million t 1.14 million t 0 t

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chick peas, dry — production, Australia or Oceania?
Australia, at 2.27 million t against 2.27 million t in Oceania as of 2024.
What is the difference in chick peas, dry — production between Australia and Oceania?
0 t, with Australia ahead.
How many years of comparable data are there for Australia and Oceania?
64 years are reported by both, from 1961 to 2024.
How do Australia and Oceania rank globally for chick peas, dry — production?
Australia ranks 2nd and Oceania ranks 3rd of 55 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Oceania: Chick peas, dry — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/chick-peas-dry-production/australia/oceania/

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About this data

Indicator
Chick peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 4,512 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.