Europe vs Jordan: Chick peas, dry — Gross Production Index Number
Europe
231.21
in 2024
Jordan
454.77
in 2024
Europe rank
3rd
Jordan rank
4th
Chick peas, dry — Gross Production Index Number over time
- Europe
- Jordan
How they compare
Jordan currently reports 454.77 against 231.21 in Europe, a difference of 223.56.
That makes Jordan's figure about 2.0 times Europe's.
The two have swapped places 18 times across 64 shared years of data; in 1961 it was Jordan ahead.
Europe ranks 3rd and Jordan ranks 4th of 24 groups.
Jordan has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Europe | Jordan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 114.13 | 149.83 | 35.7 | Jordan |
| 1970s | 68.76 | 88.02 | 19.26 | Jordan |
| 1980s | 46.39 | 73.74 | 27.35 | Jordan |
| 1990s | 33.6 | 100.22 | 66.62 | Jordan |
| 2000s | 32.63 | 92.16 | 59.54 | Jordan |
| 2010s | 135 | 151.2 | 16.2 | Jordan |
| 2020s | 215.38 | 291.71 | 76.33 | Jordan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chick peas, dry — gross production index number, Europe or Jordan?
- Jordan, at 454.77 against 231.21 in Europe as of 2024.
- What is the difference in chick peas, dry — gross production index number between Europe and Jordan?
- 223.56, with Jordan ahead.
- How many years of comparable data are there for Europe and Jordan?
- 64 years are reported by both, from 1961 to 2024.
- How do Europe and Jordan rank globally for chick peas, dry — gross production index number?
- Europe ranks 3rd and Jordan ranks 4th of 24 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.