Lebanon vs Malawi: Chick peas, dry — Area harvested
Chick peas, dry — Area harvested over time
- Lebanon
- Malawi
How they compare
Malawi currently reports 2,019 ha against 1,900 ha in Lebanon, a difference of 119 ha.
That makes Malawi's figure about 1.1 times Lebanon's.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Malawi ahead.
Lebanon ranks 33rd and Malawi ranks 32nd of 54 countries.
Across the 7 decades both report, Lebanon averaged higher in 1 and Malawi in 6.
Head to head by decade
| Decade | Lebanon | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,110 ha | 17,556 ha | 15,445 ha | Malawi |
| 1970s | 1,992 ha | 23,100 ha | 21,108 ha | Malawi |
| 1980s | 2,772 ha | 38,682 ha | 35,910 ha | Malawi |
| 1990s | 4,020 ha | 92,560 ha | 88,540 ha | Malawi |
| 2000s | 2,050 ha | 90,979 ha | 88,929 ha | Malawi |
| 2010s | 2,497 ha | 64,861 ha | 62,364 ha | Malawi |
| 2020s | 2,114 ha | 2,076 ha | 38.2 ha | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chick peas, dry — area harvested, Lebanon or Malawi?
- Malawi, at 2,019 ha against 1,900 ha in Lebanon as of 2024.
- What is the difference in chick peas, dry — area harvested between Lebanon and Malawi?
- 119 ha, with Malawi ahead.
- How many years of comparable data are there for Lebanon and Malawi?
- 64 years are reported by both, from 1961 to 2024.
- How do Lebanon and Malawi rank globally for chick peas, dry — area harvested?
- Lebanon ranks 33rd and Malawi ranks 32nd of 54 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.