Egypt vs Palestine: Chick peas, dry — Area harvested

Egypt
981 ha
in 2024
Palestine
439 ha
in 2022
Egypt rank
39th
Palestine rank
42nd

Chick peas, dry — Area harvested over time

  • Egypt
  • Palestine
02.5k5.0k7.5k10.0k196119922024

How they compare

Egypt currently reports 981 ha against 439 ha in Palestine, a difference of 542 ha.

That makes Egypt's figure about 2.2 times Palestine's.

The two have swapped places 2 times across 28 shared years of data; in 1995 it was Egypt ahead.

Egypt ranks 39th and Palestine ranks 42nd of 54 countries.

Egypt has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Egypt Palestine Difference Ahead
1990s 6,343 ha 2,828 ha 3,515 ha Egypt
2000s 5,839 ha 1,828 ha 4,011 ha Egypt
2010s 1,813 ha 949.2 ha 863.5 ha Egypt
2020s 913.33 ha 520 ha 393.33 ha Egypt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chick peas, dry — area harvested, Egypt or Palestine?
Egypt, at 981 ha against 439 ha in Palestine as of 2024.
What is the difference in chick peas, dry — area harvested between Egypt and Palestine?
542 ha, with Egypt ahead.
How many years of comparable data are there for Egypt and Palestine?
28 years are reported by both, from 1995 to 2022.
How do Egypt and Palestine rank globally for chick peas, dry — area harvested?
Egypt ranks 39th and Palestine ranks 42nd of 54 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chick peas, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs Palestine: Chick peas, dry — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/chick-peas-dry-area-harvested/egypt-arab-rep/west-bank-and-gaza/

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About this data

Indicator
Chick peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
87 places, 4,500 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.