Greece vs Spain: Chestnuts, in shell — Yield

Greece
3,361 kg/ha
in 2024
Spain
4,717 kg/ha
in 2024
Greece rank
8th
Spain rank
5th

Chestnuts, in shell — Yield over time

  • Greece
  • Spain
01.0k2.0k3.0k4.0k5.0k198520042024

How they compare

Spain currently reports 4,717 kg/ha against 3,361 kg/ha in Greece, a difference of 1,356 kg/ha.

That makes Spain's figure about 1.4 times Greece's.

The two have swapped places 2 times across 40 shared years of data; in 1985 it was Spain ahead.

Greece ranks 8th and Spain ranks 5th of 31 countries.

Across the 5 decades both report, Greece averaged higher in 3 and Spain in 2.

Head to head by decade

Decade Greece Spain Difference Ahead
1980s 1,276 kg/ha 4,252 kg/ha 2,976 kg/ha Spain
1990s 1,565 kg/ha 1,470 kg/ha 95.25 kg/ha Greece
2000s 1,856 kg/ha 1,306 kg/ha 550.11 kg/ha Greece
2010s 2,974 kg/ha 1,438 kg/ha 1,535 kg/ha Greece
2020s 3,560 kg/ha 4,733 kg/ha 1,173 kg/ha Spain

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chestnuts, in shell — yield, Greece or Spain?
Spain, at 4,717 kg/ha against 3,361 kg/ha in Greece as of 2024.
What is the difference in chestnuts, in shell — yield between Greece and Spain?
1,356 kg/ha, with Spain ahead.
How many years of comparable data are there for Greece and Spain?
40 years are reported by both, from 1985 to 2024.
How do Greece and Spain rank globally for chestnuts, in shell — yield?
Greece ranks 8th and Spain ranks 5th of 31 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chestnuts, in shell — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Chestnuts, in shell — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
48 places, 1,962 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.