Europe vs Switzerland: Chestnuts, in shell — Gross Production Index Number
Europe
232.32
in 2024
Switzerland
320.28
in 2024
Europe rank
3rd
Switzerland rank
1st
Chestnuts, in shell — Gross Production Index Number over time
- Europe
- Switzerland
How they compare
Switzerland currently reports 320.28 against 232.32 in Europe, a difference of 87.96.
That makes Switzerland's figure about 1.4 times Europe's.
The two have swapped places 4 times across 34 shared years of data; in 1991 it was Switzerland ahead.
Europe ranks 3rd and Switzerland ranks 1st of 15 groups.
Switzerland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Europe | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 96.82 | 225.35 | 128.53 | Switzerland |
| 2000s | 91.19 | 251.1 | 159.91 | Switzerland |
| 2010s | 121.61 | 203.66 | 82.05 | Switzerland |
| 2020s | 229.88 | 308.1 | 78.22 | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chestnuts, in shell — gross production index number, Europe or Switzerland?
- Switzerland, at 320.28 against 232.32 in Europe as of 2024.
- What is the difference in chestnuts, in shell — gross production index number between Europe and Switzerland?
- 87.96, with Switzerland ahead.
- How many years of comparable data are there for Europe and Switzerland?
- 34 years are reported by both, from 1991 to 2024.
- How do Europe and Switzerland rank globally for chestnuts, in shell — gross production index number?
- Europe ranks 3rd and Switzerland ranks 1st of 15 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chestnuts, in shell — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.