Eastern Europe vs Peru: Chestnuts, in shell — Gross Production Index Number
Eastern Europe
59.99
in 2024
Peru
99.85
in 2024
Eastern Europe rank
15th
Peru rank
12th
Chestnuts, in shell — Gross Production Index Number over time
- Eastern Europe
- Peru
How they compare
Peru currently reports 99.85 against 59.99 in Eastern Europe, a difference of 39.86.
That makes Peru's figure about 1.7 times Eastern Europe's.
The two have swapped places 11 times across 45 shared years of data; in 1980 it was Eastern Europe ahead.
Eastern Europe ranks 15th and Peru ranks 12th of 15 groups.
Across the 5 decades both report, Eastern Europe averaged higher in 3 and Peru in 2.
Head to head by decade
| Decade | Eastern Europe | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 1,124 | 277.52 | 846.24 | Eastern Europe |
| 1990s | 379.64 | 273.18 | 106.46 | Eastern Europe |
| 2000s | 132.54 | 139.72 | 7.19 | Peru |
| 2010s | 105.65 | 104.26 | 1.39 | Eastern Europe |
| 2020s | 57.62 | 99.87 | 42.25 | Peru |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chestnuts, in shell — gross production index number, Eastern Europe or Peru?
- Peru, at 99.85 against 59.99 in Eastern Europe as of 2024.
- What is the difference in chestnuts, in shell — gross production index number between Eastern Europe and Peru?
- 39.86, with Peru ahead.
- How many years of comparable data are there for Eastern Europe and Peru?
- 45 years are reported by both, from 1980 to 2024.
- How do Eastern Europe and Peru rank globally for chestnuts, in shell — gross production index number?
- Eastern Europe ranks 15th and Peru ranks 12th of 15 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chestnuts, in shell — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.