Chile vs Switzerland: Chestnuts, in shell — Gross Production Index Number
Chile
214.66
in 2024
Switzerland
320.28
in 2024
Chile rank
2nd
Switzerland rank
1st
Chestnuts, in shell — Gross Production Index Number over time
- Chile
- Switzerland
How they compare
Switzerland currently reports 320.28 against 214.66 in Chile, a difference of 105.62.
That makes Switzerland's figure about 1.5 times Chile's.
The two have swapped places 2 times across 20 shared years of data; in 2005 it was Switzerland ahead.
Chile ranks 2nd and Switzerland ranks 1st of 24 countries.
Switzerland has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Chile | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 31.98 | 275.77 | 243.79 | Switzerland |
| 2010s | 91.1 | 203.66 | 112.56 | Switzerland |
| 2020s | 201.02 | 308.1 | 107.09 | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher chestnuts, in shell — gross production index number, Chile or Switzerland?
- Switzerland, at 320.28 against 214.66 in Chile as of 2024.
- What is the difference in chestnuts, in shell — gross production index number between Chile and Switzerland?
- 105.62, with Switzerland ahead.
- How many years of comparable data are there for Chile and Switzerland?
- 20 years are reported by both, from 2005 to 2024.
- How do Chile and Switzerland rank globally for chestnuts, in shell — gross production index number?
- Chile ranks 2nd and Switzerland ranks 1st of 24 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Chestnuts, in shell — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.