Lebanon vs Northern Africa: Cherries — Yield
Cherries — Yield over time
- Lebanon
- Northern Africa
How they compare
Lebanon currently reports 6,911 kg/ha against 3,333 kg/ha in Northern Africa, a difference of 3,578 kg/ha.
That makes Lebanon's figure about 2.1 times Northern Africa's.
The two have swapped places 4 times across 52 shared years of data; in 1973 it was Lebanon ahead.
Lebanon ranks 18th and Northern Africa ranks 22nd of 70 countries.
Lebanon has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Lebanon | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 8,108 kg/ha | 1,328 kg/ha | 6,780 kg/ha | Lebanon |
| 1980s | 9,724 kg/ha | 1,521 kg/ha | 8,203 kg/ha | Lebanon |
| 1990s | 12,214 kg/ha | 2,665 kg/ha | 9,549 kg/ha | Lebanon |
| 2000s | 4,279 kg/ha | 2,849 kg/ha | 1,430 kg/ha | Lebanon |
| 2010s | 5,555 kg/ha | 3,860 kg/ha | 1,695 kg/ha | Lebanon |
| 2020s | 6,674 kg/ha | 3,656 kg/ha | 3,019 kg/ha | Lebanon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cherries — yield, Lebanon or Northern Africa?
- Lebanon, at 6,911 kg/ha against 3,333 kg/ha in Northern Africa as of 2024.
- What is the difference in cherries — yield between Lebanon and Northern Africa?
- 3,578 kg/ha, with Lebanon ahead.
- How many years of comparable data are there for Lebanon and Northern Africa?
- 52 years are reported by both, from 1973 to 2024.
- How do Lebanon and Northern Africa rank globally for cherries — yield?
- Lebanon ranks 18th and Northern Africa ranks 22nd of 70 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cherries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.