Greece vs United Kingdom of Great Britain and Northern Ireland: Cherries — Yield
Cherries — Yield over time
- Greece
- United Kingdom of Great Britain and Northern Ireland
How they compare
United Kingdom of Great Britain and Northern Ireland currently reports 8,000 kg/ha against 7,683 kg/ha in Greece, a difference of 317 kg/ha.
The two have swapped places 16 times across 64 shared years of data; in 1961 it was United Kingdom of Great Britain and Northern Ireland ahead.
Greece ranks 15th and United Kingdom of Great Britain and Northern Ireland ranks 13th of 70 countries.
Across the 7 decades both report, Greece averaged higher in 6 and United Kingdom of Great Britain and Northern Ireland in 1.
Head to head by decade
| Decade | Greece | United Kingdom of Great Britain and Northern Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,422 kg/ha | 3,823 kg/ha | 599.47 kg/ha | Greece |
| 1970s | 5,369 kg/ha | 4,189 kg/ha | 1,180 kg/ha | Greece |
| 1980s | 5,081 kg/ha | 4,131 kg/ha | 949.7 kg/ha | Greece |
| 1990s | 5,445 kg/ha | 3,175 kg/ha | 2,271 kg/ha | Greece |
| 2000s | 5,030 kg/ha | 2,591 kg/ha | 2,439 kg/ha | Greece |
| 2010s | 4,952 kg/ha | 4,901 kg/ha | 51.17 kg/ha | Greece |
| 2020s | 5,805 kg/ha | 6,199 kg/ha | 394.14 kg/ha | United Kingdom of Great Britain and Northern Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cherries — yield, Greece or United Kingdom of Great Britain and Northern Ireland?
- United Kingdom of Great Britain and Northern Ireland, at 8,000 kg/ha against 7,683 kg/ha in Greece as of 2024.
- What is the difference in cherries — yield between Greece and United Kingdom of Great Britain and Northern Ireland?
- 317 kg/ha, with United Kingdom of Great Britain and Northern Ireland ahead.
- How many years of comparable data are there for Greece and United Kingdom of Great Britain and Northern Ireland?
- 64 years are reported by both, from 1961 to 2024.
- How do Greece and United Kingdom of Great Britain and Northern Ireland rank globally for cherries — yield?
- Greece ranks 15th and United Kingdom of Great Britain and Northern Ireland ranks 13th of 70 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cherries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.