Algeria vs India: Cherries — Yield

Algeria
3,154 kg/ha
in 2024
India
2,962 kg/ha
in 2024
Algeria rank
56th
India rank
59th

Cherries — Yield over time

  • Algeria
  • India
1.0k2.0k3.0k196119922024

How they compare

Algeria currently reports 3,154 kg/ha against 2,962 kg/ha in India, a difference of 192 kg/ha.

That makes Algeria's figure about 1.1 times India's.

The two have swapped places 7 times across 52 shared years of data; in 1973 it was India ahead.

Algeria ranks 56th and India ranks 59th of 75 countries.

Across the 6 decades both report, Algeria averaged higher in 1 and India in 5.

Head to head by decade

Decade Algeria India Difference Ahead
1970s 1,019 kg/ha 2,564 kg/ha 1,545 kg/ha India
1980s 1,245 kg/ha 1,854 kg/ha 608.35 kg/ha India
1990s 1,448 kg/ha 2,690 kg/ha 1,242 kg/ha India
2000s 1,537 kg/ha 2,860 kg/ha 1,323 kg/ha India
2010s 2,326 kg/ha 2,997 kg/ha 670.48 kg/ha India
2020s 3,046 kg/ha 2,968 kg/ha 78 kg/ha Algeria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cherries — yield, Algeria or India?
Algeria, at 3,154 kg/ha against 2,962 kg/ha in India as of 2024.
What is the difference in cherries — yield between Algeria and India?
192 kg/ha, with Algeria ahead.
How many years of comparable data are there for Algeria and India?
52 years are reported by both, from 1973 to 2024.
How do Algeria and India rank globally for cherries — yield?
Algeria ranks 56th and India ranks 59th of 75 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cherries — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Cherries — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
101 places, 4,530 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.