Montenegro vs Switzerland: Cherries — Area harvested
Cherries — Area harvested over time
- Montenegro
- Switzerland
How they compare
Montenegro currently reports 728 ha against 519 ha in Switzerland, a difference of 209 ha.
That makes Montenegro's figure about 1.4 times Switzerland's.
Across all 19 years both countries report, Montenegro has been ahead every year.
Montenegro ranks 48th and Switzerland ranks 51st of 71 countries.
Montenegro has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Montenegro | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 678.25 ha | 457 ha | 221.25 ha | Montenegro |
| 2010s | 717 ha | 556.8 ha | 160.2 ha | Montenegro |
| 2020s | 724.8 ha | 525.4 ha | 199.4 ha | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cherries — area harvested, Montenegro or Switzerland?
- Montenegro, at 728 ha against 519 ha in Switzerland as of 2024.
- What is the difference in cherries — area harvested between Montenegro and Switzerland?
- 209 ha, with Montenegro ahead.
- How many years of comparable data are there for Montenegro and Switzerland?
- 19 years are reported by both, from 2006 to 2024.
- How do Montenegro and Switzerland rank globally for cherries — area harvested?
- Montenegro ranks 48th and Switzerland ranks 51st of 71 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cherries — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.