Greece vs Yugoslav SFR: Cherries — Area harvested
Cherries — Area harvested over time
- Greece
- Yugoslav SFR
How they compare
Greece currently reports 16,140 ha against 13,670 ha in Yugoslav SFR, a difference of 2,470 ha.
That makes Greece's figure about 1.2 times Yugoslav SFR's.
Across all 7 years both countries report, Yugoslav SFR has been ahead every year.
Greece ranks 6th and Yugoslav SFR ranks 7th of 71 countries.
Yugoslav SFR has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Greece | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 7,272 ha | 13,966 ha | 6,694 ha | Yugoslav SFR |
| 1990s | 8,730 ha | 13,755 ha | 5,025 ha | Yugoslav SFR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cherries — area harvested, Greece or Yugoslav SFR?
- Greece, at 16,140 ha against 13,670 ha in Yugoslav SFR as of 2024.
- What is the difference in cherries — area harvested between Greece and Yugoslav SFR?
- 2,470 ha, with Greece ahead.
- How many years of comparable data are there for Greece and Yugoslav SFR?
- 7 years are reported by both, from 1985 to 1991.
- How do Greece and Yugoslav SFR rank globally for cherries — area harvested?
- Greece ranks 6th and Yugoslav SFR ranks 7th of 71 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cherries — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.