Algeria vs Morocco: Cherries — Area harvested
Cherries — Area harvested over time
- Algeria
- Morocco
How they compare
Algeria currently reports 3,841 ha against 2,998 ha in Morocco, a difference of 843 ha.
That makes Algeria's figure about 1.3 times Morocco's.
The two have swapped places 2 times across 40 shared years of data; in 1985 it was Algeria ahead.
Algeria ranks 29th and Morocco ranks 32nd of 76 countries.
Algeria has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Algeria | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 2,960 ha | 350 ha | 2,610 ha | Algeria |
| 1990s | 2,504 ha | 881.6 ha | 1,622 ha | Algeria |
| 2000s | 2,425 ha | 1,425 ha | 1,000 ha | Algeria |
| 2010s | 3,636 ha | 2,304 ha | 1,332 ha | Algeria |
| 2020s | 3,757 ha | 3,116 ha | 641.4 ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cherries — area harvested, Algeria or Morocco?
- Algeria, at 3,841 ha against 2,998 ha in Morocco as of 2024.
- What is the difference in cherries — area harvested between Algeria and Morocco?
- 843 ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Morocco?
- 40 years are reported by both, from 1985 to 2024.
- How do Algeria and Morocco rank globally for cherries — area harvested?
- Algeria ranks 29th and Morocco ranks 32nd of 76 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cherries — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.